Time for sushi. Yum!
Today we tried a different roll- Jayden, made with crab, spicy tuna tempura shrimp with soy paper, and topped with torched yellowtail, jalapeno, tempura crunchies, cilantro, siracha, tobiko, spicy mayo, and eel sauce. It is delicious! You cannot go wrong with any sushi at Sukiya. It is one of my favorite places to go.
No comments:
Post a Comment